Special seasonal dishes are awaiting your enjoyment at the Linslerhof
Our seasonal recommendation
Cream of wild garlic with poultry garnish
7,90 €
Cream of asparagus
9,90 €
Slices of lamb saddle with wild garlic sauce served with potato gratin and Mediterranean vegetablesl
29,90 €
Culinary year
May – June
Seasonal specialties – asparagus
9th & 10th of June // Pentecost
Lunch Buffet from 12.00 – 39.50 € per person
October – November
Seasonal specialties – game
November – December
Seasonal specialties goose & duck
25 December
Lunch 4-course menu incl. Glass of sparkling wine for the reception 58, – € per person
In the evening also as 3-course menu bookable
26 December
midday Christmas buffet € 39.50 per person
4-course or 3-course Christmas menu in the evening
December 31
New Year’s Eve gala with 5-course menu
Every Sunday
Lunch buffet in the restaurant 34,50 € per person
Every Friday from June to September
Barbeque € 34.50 per person
Every first Friday from June to September
Special barbeque with grilled suckling pig € 37.50 per person